Category Archives: Mac’s Events
Meet Your Mackerel at the Shack Tonight
The Atlantic mackerel have started swimming through local waters on their way to their cool summering grounds farther north. These are Scomber scombrus, the ones with the bold black markings on their backs. Their arrival coincides with the arrival of … Continue reading
Wellfleet Oysters Smile for the Camera
The folks from the Food Network came to the OysterFest this year, shooting for a new Cooking Channel Show called United Tastes of America. They asked Mac’s to be part of it and I was honored. Until they told me … Continue reading
Know Where Your Meat Comes From, Too
“We need to talk about meat.” Alex had been saying this to me for at least a year. Of course, I’d rather talk about fish. But I’m glad I finally listened to him on this one. Alex has been spending … Continue reading
Mother’s Day Menu Prix Fixe at the Shack
Mother’s Day Menu 2011 $36.00 Includes a glass of wine or prosecco! (Meals tax and tip excluded) Appetizer Choices: Native mussels steamed with a tomato & fennel broth over crostini California roll filled with snow crab, cucumber & avocado garnished … Continue reading
